Feeding the World with Tomorrow in Mind

In a context of changing eating habits and growing public health issues, our industry plays a key role. By offering quality pork and poultry products high in protein and essential nutrients, we help people eat a healthy, accessible, and responsible diet. Because good food means informed choices—and trust.

Any action that causes unnecessary suffering to animals is unacceptable. Customers and consumers in our industry are aware of the issues, and it is our responsibility to always prioritize the humane treatment of animals.

By their very nature, operations in the agri-food sector, and more specifically animal protein, will always exert pressure on global ecosystems. As a result, companies in the sector must constantly innovate with solutions that are both economically viable and ecologically sustainable. At Olymel, we understand where our best levers for action lie, so that we can continue to offer quality products while reducing our environmental footprint.

Olymel plays a key role in the vitality of the communities where it is present. In addition to feeding the public, we support employment, local infrastructure, and social initiatives. Our goal is to ensure sustainable benefits and build a relationship of trust with our communities.

At Olymel, addressing workforce challenges requires robust occupational health and safety programs, which are essential for minimizing risks. Employee engagement, well-being, and quality of life at work are crucial for maintaining optimal productivity. In addition, promoting civility, fairness, diversity, and inclusion, particularly with regard to the integration of foreign workers, is essential to ensuring a respectful work environment for all.

Sound governance is essential to ensuring transparency and integrity at every link in the value chain. Olymel is committed to integrating sustainability issues into its governance, strategic planning, and management processes.