Hot Turkey Sandwich

Name: Hot Turkey Sandwich
Prep time: PT15 minutesM
Cook time: PT30 minutesH
Total time: P1DT30 minutesH15 minutesM
Yield: 1
Ingredients: 85 g cooked Olymel turkey roast, in pieces sliced; 2 slices bread, your choice; 85 ml turkey or other gravy; 100 g sweet potato oven fries; 50 g green peas; 250 g peeled sweet potatoes, cut into sticks; 7 ml olive oil; salt and pepper

Portions1
Preparation15 minutes
Cook time30 minutes

Ingredients
- 85 g cooked Olymel turkey roast, in pieces sliced
- 2 slices bread, your choice
- 85 ml turkey or other gravy
- 100 g sweet potato oven fries
- 50 g green peas
- 250 g peeled sweet potatoes, cut into sticks
- 7 ml olive oil
- salt and pepper

Ingredients

Ingredients
- 85 g cooked Olymel turkey roast, in pieces sliced
- 2 slices bread, your choice
- 85 ml turkey or other gravy
- 100 g sweet potato oven fries
- 50 g green peas
- 250 g peeled sweet potatoes, cut into sticks
- 7 ml olive oil
- salt and pepper

Preparation

- Sweet Potato Oven Fries
- Preheat oven to 375°F (190°C)
- In a bowl, toss the potato sticks with olive oil, salt and pepper
- Place sweet potato cubes on a baking sheet covered with parchment paper. Bake for about 30 minutes or until tender. Keep warm
- Reheat the turkey slices, green peas and gravy
- Place one slice of bread on a plate, top with turkey slices and a bit of gravy
- Cover with the second slice of bread and remaining gravy
- Serve with the green peas and sweet potato fries

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